We are hiring a head baker!

We are hiring!

A small, growing, and busy artisan bakery set on a farm in Hertfordshire (Weston) is looking for a HEAD BAKER.

We are seeking someone who can combine love of baking with leadership skills.

As a head baker you will be:

-            Responsible for daily production of bread and pastries

-            Helping to improve and maintain efficiency.

-            Managing a small team

-            Organising tasks efficiently

-            Managing workspace

-            Maintaining positive work environment

-            Helping with production planning and ordering of ingredients

-            Collaborating closely with owner

Ideal candidate will have:

-            Sourdough/pastry experience

-            Understanding of bread making

-            Experience in supervising a small team.

-            Passion for food

-            Organisation skills

-            Effective communication and people skills

-            Ability to both work independently and as a part of the team

We offer:

-            No night shifts

-            40 hours contract

-            Working 5 days between Tuesday and Sunday

-            Staff discounts and free food and coffee

-            Work in a farm environment, surrounded by people passionate about food.

-            Ability to develop ideas and implement them independently.

-            Being a part of something amazing

-            Salary to be discussed, depending on experience.

To apply please send your application to hello@leavened.co.uk